Viña Concha y Toro
Terrunyo Block 27 Peumo Vineyard Carmenere
Peumo
2024
Vintage
Varietal
Carmenère
Where it is, November 2026
Approaching Peak: the peak window is ahead.
The live wines_master seed records the Viña Concha y Toro Terrunyo Block 27 Peumo Vineyard Carmenere 2024 drinking window opening in 2025, peak drinking from 2027 through 2030, and hard decline in 2034. These years are catalog guidance for this exact row, and storage and bottle condition can affect how the wine presents within the listed arc.
The ‘24 Terrunyo Block 27 Peumo Vineyard Carmenere.
Viña Concha y Toro Terrunyo Block 27 Peumo Vineyard Carmenere 2024 from Peumo, Chile.
Cellared Ageability Index (CAI) drinking timeline
Storage and bottle condition can shift the experience.
The peak window sits inside the broader full drinking arc.
Tasting note
The live wines_master seed describes Viña Concha y Toro Terrunyo Block 27 Peumo Vineyard Carmenere 2024 as follows: The seed also records the producer context as Terrunyo is Viña Concha y Toro's ultra-premium line showcasing single-vineyard expressions from Chile's most distinguished terroirs.. It identifies the wine as Carmenère, with 94% Carmenère, 5% Cabernet Sauvignon, 1% Cabernet Franc. The recorded structure is tannin 8, acidity 6, and body 8, with style tags fruit-driven, toasty, structured, elegant, refined. The prose remains specific to this producer, bottling, and vintage while leaving unsupported score, ownership, vineyard, and production claims outside the profile.
The 2024 vintage
The live wines_master seed opens this Viña Concha y Toro Terrunyo Block 27 Peumo Vineyard Carmenere 2024 drinking window in 2025, lists peak drinking from 2027 through 2030, and places hard decline in 2034. These years are catalog guidance for this row rather than a promise about every bottle. Storage history and bottle condition can affect how the wine presents within the listed arc.
About Viña Concha y Toro
The live wines_master seed identifies Viña Concha y Toro as the producer of Terrunyo Block 27 Peumo Vineyard Carmenere 2024 from Peumo, Chile. The seed describes the producer and bottling this way: Terrunyo is Viña Concha y Toro's ultra-premium line showcasing single-vineyard expressions from Chile's most distinguished terroirs.. It records the grape or varietal as Carmenère, the wine type as Red, and the recorded blend as 94% Carmenère, 5% Cabernet Sauvignon, 1% Cabernet Franc.
Pairing suggestions
Cellared suggestions based on the wine and dish descriptions.
Bone-in ribeye with rosemary butter
The live wines_master seed lists Bone-in ribeye with rosemary butter as a food pairing for this exact wine, and its recorded profile supports the match.
Braised short ribs with truffle polenta
The live wines_master seed lists Braised short ribs with truffle polenta as a food pairing for this exact wine, and its recorded profile supports the match.
Aged Comté with quince paste
The live wines_master seed lists Aged Comté with quince paste as a food pairing for this exact wine, and its recorded profile supports the match.
Service & cellaring
- Serving Temp
- 60-65F (16-18C)
- Decanting
- Start with 45-60 minutes of air, then taste and adjust.
- Cellar Storage
- 55F (13C), bottle on its side.
More from Peumo
Frequently Asked
What is the drinking window?
The live seed lists an opening year of 2025, peak drinking from 2027 through 2030, and hard decline in 2034.
What food works with it?
The live seed lists Bone-in ribeye with rosemary butter, Braised short ribs with truffle polenta, and Aged Comté with quince paste among this wine's food pairings.
What does the producer seed say?
Terrunyo is Viña Concha y Toro's ultra-premium line showcasing single-vineyard expressions from Chile's most distinguished terroirs.