Bell Wine Cellars
Clone 7 Cabernet Sauvignon
Paso Robles
2014
Vintage
Varietal
Cabernet Sauvignon
Where it is, October 2026
Mature: past the peak window, but still inside the full drinking arc through 2030.
This bottle is beyond its peak but remains within its drinking window through 2030.
The ‘14 Clone 7 Cabernet Sauvignon.
Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014 is from Paso Robles, United States.
Cellared Ageability Index (CAI) drinking timeline
Storage and bottle condition can shift the experience.
The peak window sits inside the broader full drinking arc.
Tasting note
Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014 has a medium body, balanced acidity, and firm tannins.
The 2014 vintage
Bell Wine Cellars' 2014 Clone 7 Cabernet Sauvignon comes from Paso Robles, United States.
About Bell Wine Cellars
Bell Wine Cellars' Clone 7 Cabernet Sauvignon comes from Paso Robles, United States.
Pairing suggestions
Cellared suggestions based on the wine and dish descriptions.
Bone-in ribeye with rosemary butter
The pairing is scaled to the wine's medium body.
Braised short ribs with truffle polenta
The wine's balanced acidity keeps the pairing lively.
Aged Comté with quince paste
The pairing leaves room for the wine's firm tannins.
More from Paso Robles
Frequently Asked
What is Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014?
Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014 is from Paso Robles, United States.
What does Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014 taste like?
Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014 has a medium body, balanced acidity, and firm tannins.
When should Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014 be opened?
The canonical CAI full drinking arc is 2017-2030. Within that arc, the peak window is 2019-2024. The full arc is the broader period the wine may drink well; the peak window is when it is most likely to show its best balance. Storage, fill level, cork condition, and preference can shift the decision. Taste before adding more air or holding the rest.
What pairs with Bell Wine Cellars Clone 7 Cabernet Sauvignon 2014?
Pair this wine with Bone-in ribeye with rosemary butter; Braised short ribs with truffle polenta; or Aged Comté with quince paste.