Casanova di Neri

Tenuta Nuova Brunello di Montalcino

Brunello di Montalcino

2015

Vintage

Varietal

Sangiovese

Peak 2023-2043

Where it is, September 2026

At Peak: inside the peak window (2023-2043), within the full drinking arc.

Cellared records a drinking window beginning 2021, with a peak period from 2023 through 2043.

The ‘15 Tenuta Nuova Brunello di Montalcino.

Casanova di Neri Tenuta Nuova Brunello di Montalcino 2015 from Brunello di Montalcino, Italy.

Cellared Ageability Index (CAI) drinking timeline

Full drinking arcYou are here · at peak, 2026

Storage and bottle condition can shift the experience.

Full drinking arc 2021-2051Peak window 2023-2043

The peak window sits inside the broader full drinking arc.

Tasting note

This 2015 Brunello from Casanova di Neri should show sour cherry and red plum in a layered aromatic profile, with dried flowers and savory herbs adding depth. Expect Sangiovese's lively acidity to brighten the palate while substantial, fine-grained tannins give the wine a firm, sustained shape. The listed peak runs from 2023 through 2043 and the full window to 2051, so its finish should keep unfolding from fruit into earthy, gently spiced notes.

The 2015 vintage

Cellared lists this red wine from Brunello di Montalcino, Italy, vintage 2015.

About Casanova di Neri

Tenuta Nuova is a single-vineyard Brunello di Montalcino sourced from a prized estate plot in the southeastern sector of the Montalcino denomination. The southerly exposure and galestro-clay soils at mid-elevation deliver grapes of remarkable concentration while retaining the bright acidity that defines the Sangiovese Grosso (Brunello) clone. The 2015 growing season delivered ideal conditions - a warm, dry summer with cool nights - producing wines of historic quality across Montalcino, with Tenuta Nuova widely regarded among the benchmark expressions of the vintage.

Service & cellaring

Serving Temp: 60-65F (16-18C)
Decanting: Start with 45-60 minutes of air, then taste and adjust.
Cellar Storage: 55F (13C), bottle on its side.

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Frequently Asked

What temperature should I serve it at?

60-65F (16-18C)

Should I decant it?

Start with 45-60 minutes of air, then taste and adjust.

When should I open it?

The canonical CAI full drinking arc is 2021-2051. Within that arc, the peak window is 2023-2043. The full arc is the broader period the wine may drink well; the peak window is when it is most likely to show its best balance. Storage, fill level, cork condition, and preference can shift the decision. Taste before adding more air or holding the rest.

What food works well with it?

Try bistecca alla Fiorentina, wild boar ragu with pappardelle, aged Pecorino Toscano.