Caladan
Proprietary Red Wine
Napa Valley
2022
Vintage
Varietal
Merlot
Where it is, October 2026
Approaching Peak: the peak window is ahead.
This bottle is in its drinking window. Its peak runs from 2028 through 2045.
The ‘22 Proprietary Red Wine.
Caladan Proprietary Red Wine 2022 is a Merlot from Napa Valley, United States.
Cellared Ageability Index (CAI) drinking timeline
Storage and bottle condition can shift the experience.
The peak window sits inside the broader full drinking arc.
Tasting note
Caladan's 2022 Proprietary Red Wine should offer Merlot aromas of plum, black cherry and violet, with a savory accent. Napa Valley fruit is expected to feel plush and broad, supported by ripe tannins and acidity that gives the palate definition. Its peak interval lasts from 2028 to 2045, within a drinking range ending in 2052. A persistent close should move from dark fruit to gentle spice and earthy tones.
The 2022 vintage
Caladan's 2022 Proprietary Red Wine is a Merlot from Napa Valley, United States.
About Caladan
Caladan's Proprietary Red Wine is a Merlot from Napa Valley, United States.
From the cellar: pair with
Grilled ribeye with black pepper
The pairing is scaled to the wine's full body.
Rosemary lamb chops
The wine's fresh acidity keeps the pairing lively.
Braised short ribs with porcini
The pairing leaves room for the wine's firm tannins.
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Frequently Asked
What is Caladan Proprietary Red Wine 2022?
Caladan Proprietary Red Wine 2022 is a Merlot from Napa Valley, United States.
When should Caladan Proprietary Red Wine 2022 be opened?
The canonical CAI full drinking arc is 2026-2052. Within that arc, the peak window is 2028-2045. The full arc is the broader period the wine may drink well; the peak window is when it is most likely to show its best balance. Storage, fill level, cork condition, and preference can shift the decision. Taste before adding more air or holding the rest.
What pairs with Caladan Proprietary Red Wine 2022?
Pair this wine with Grilled ribeye with black pepper; Rosemary lamb chops; or Braised short ribs with porcini.