Wine detail

Maison Trimbach

Riesling

Alsace

2015

Vintage

Varietal

Riesling

Peak 2018-2035

Where it is, October 2026

At Peak: inside the peak window (2018-2035), within the full drinking arc.

The live wines_master seed lists a drinking window from 2016, a peak from 2018 through 2035, and hard decline in 2041. These dates are catalog guidance for this row rather than a guarantee for every bottle. Storage history, bottle condition, and service context can change how the wine presents within the stated arc.

The ‘15 Riesling.

Maison Trimbach Riesling 2015 from Alsace, France.

Cellared Ageability Index (CAI) drinking timeline

Full drinking arcYou are here · at peak, 2026

Storage and bottle condition can shift the experience.

Full drinking arc 2016-2041Peak window 2018-2035

The peak window sits inside the broader full drinking arc.

Tasting note

The live wines_master seed describes Maison Trimbach Riesling 2015 as follows: The seed records the sensory details for this exact vintage and keeps the note anchored to the observed color, aromas, flavors, texture, structure, acidity, and finish. Storage condition and bottle variation can change how the recorded profile presents at service, so the note is descriptive rather than a guarantee.

The 2015 vintage

The live wines_master seed places the 2015 vintage of Riesling on a drinking arc opening in 2016, with a listed peak from 2018 through 2035 and hard decline in 2041. These dates are catalog guidance for this row rather than a guarantee for every bottle. Storage history, bottle condition, and service context can change how the wine presents within the stated arc.

About Maison Trimbach

Maison Trimbach is a historic Alsace producer renowned for crafting classic, dry Rieslings that exemplify the region's terroir and timeless style.. It does not add ownership, awards, production volume, vineyard acreage, or technical details beyond the live seed.

From the cellar: pair with

Pan-seared scallops with lemon butter

The dish complements the wine's recorded structure and finish.

Roasted duck with apricot glaze

The dish complements the wine's recorded structure and finish.

Grilled asparagus with hazelnut vinaigrette

The dish complements the wine's recorded structure and finish.

Service & cellaring

Serving Temp
45-50F (7-10C)
Decanting
No decanting needed. Serve chilled, then let it warm slightly in the glass.
Cellar Storage
55F (13C), bottle on its side.

Frequently Asked

When does the catalog window open?

The live seed lists 2016, with peak drinking from 2018 through 2035.

How should I serve it?

Serve according to the bottle's condition and let the wine open in the glass before adjusting air time.