Wine detail

Merryvale

Cabernet Sauvignon St Helena

St. Helena

2021

Vintage

Varietal

Cabernet Sauvignon

Peak 2027-2039

Where it is, October 2026

Approaching Peak: the peak window is ahead.

This bottle is in its drinking window. Its peak runs from 2027 through 2039.

The ‘21 Cabernet Sauvignon St Helena.

Merryvale Cabernet Sauvignon St Helena 2021 is from United States.

Cellared Ageability Index (CAI) drinking timeline

Full drinking arcYou are here · approaching peak, 2026

Storage and bottle condition can shift the experience.

Full drinking arc 2025-2046Peak window 2027-2039

The peak window sits inside the broader full drinking arc.

Tasting note

Merryvale Cabernet Sauvignon St Helena 2021 has a full body, balanced acidity, and firm tannins.

The 2021 vintage

Merryvale's 2021 Cabernet Sauvignon St Helena comes from United States.

About Merryvale

Merryvale's Cabernet Sauvignon St Helena comes from United States.

From the cellar: pair with

Prime rib roast

The pairing is scaled to the wine's full body.

Grilled portobello mushrooms

The wine's balanced acidity keeps the pairing lively.

Roasted rack of lamb

The pairing leaves room for the wine's firm tannins.

More from St. Helena

Frequently Asked

What is Merryvale Cabernet Sauvignon St Helena 2021?

Merryvale Cabernet Sauvignon St Helena 2021 is from United States.

What does Merryvale Cabernet Sauvignon St Helena 2021 taste like?

Merryvale Cabernet Sauvignon St Helena 2021 has a full body, balanced acidity, and firm tannins.

When should Merryvale Cabernet Sauvignon St Helena 2021 be opened?

The canonical CAI full drinking arc is 2025-2046. Within that arc, the peak window is 2027-2039. The full arc is the broader period the wine may drink well; the peak window is when it is most likely to show its best balance. Storage, fill level, cork condition, and preference can shift the decision. Taste before adding more air or holding the rest.

What pairs with Merryvale Cabernet Sauvignon St Helena 2021?

Pair this wine with Prime rib roast; Grilled portobello mushrooms; or Roasted rack of lamb.