Wine detail

Vineyard 29

29 Estate Sauvignon Blanc

St. Helena

2022

Vintage

Varietal

Sauvignon Blanc

Peak 2024-2026

Where it is, October 2026

At Peak: inside the peak window (2024-2026), within the full drinking arc.

This bottle is in its peak window through 2026, with a drinking horizon to 2028.

The ‘22 29 Estate Sauvignon Blanc.

Vineyard 29 Estate Sauvignon Blanc 2022 is from St. Helena, United States.

Cellared Ageability Index (CAI) drinking timeline

Full drinking arcYou are here · at peak, 2026

Storage and bottle condition can shift the experience.

Full drinking arc 2022-2028Peak window 2024-2026

The peak window sits inside the broader full drinking arc.

Tasting note

Vineyard 29 Estate Sauvignon Blanc 2022 has a full body and fresh acidity.

The 2022 vintage

Vineyard 29's 2022 Estate Sauvignon Blanc comes from St. Helena, United States.

About Vineyard 29

Vineyard 29's Estate Sauvignon Blanc comes from St. Helena, United States.

From the cellar: pair with

Pan-seared scallops with lemon butter

The pairing is scaled to the wine's full body.

Grilled asparagus with garlic aioli

The wine's fresh acidity keeps the pairing lively.

Fresh goat cheese salad with herbs

The pairing also suits the wine's full body.

More from St. Helena

Frequently Asked

What is Vineyard 29 Estate Sauvignon Blanc 2022?

Vineyard 29 Estate Sauvignon Blanc 2022 is from St. Helena, United States.

What does Vineyard 29 Estate Sauvignon Blanc 2022 taste like?

Vineyard 29 Estate Sauvignon Blanc 2022 has a full body and fresh acidity.

When should Vineyard 29 Estate Sauvignon Blanc 2022 be opened?

The canonical CAI full drinking arc is 2022-2028. Within that arc, the peak window is 2024-2026. The full arc is the broader period the wine may drink well; the peak window is when it is most likely to show its best balance. Storage, fill level, cork condition, and preference can shift the decision. Taste before adding more air or holding the rest.

What pairs with Vineyard 29 Estate Sauvignon Blanc 2022?

Pair this wine with Pan-seared scallops with lemon butter; Grilled asparagus with garlic aioli; or Fresh goat cheese salad with herbs.