Wine detail

Il Molino di Grace

Il Margone

Chianti Classico

2021

Vintage

Varietal

Sangiovese

Peak 2028-2042

Where it is, October 2026

Approaching Peak: the peak window is ahead.

This bottle is in its drinking window. Its peak runs from 2028 through 2042.

The ‘21 Il Margone.

Il Molino di Grace Il Margone 2021 is a Sangiovese from Chianti Classico, Italy.

Cellared Ageability Index (CAI) drinking timeline

Full drinking arcYou are here · approaching peak, 2026

Storage and bottle condition can shift the experience.

Full drinking arc 2026-2050Peak window 2028-2042

The peak window sits inside the broader full drinking arc.

Tasting note

Il Molino di Grace Il Margone 2021 has a full body, fresh acidity, and firm tannins.

The 2021 vintage

Il Molino di Grace's 2021 Il Margone is a Sangiovese from Chianti Classico, Italy.

About Il Molino di Grace

Il Molino di Grace's Il Margone is a Sangiovese from Chianti Classico, Italy.

From the cellar: pair with

Braised lamb shanks with rosemary and garlic

The pairing is scaled to the wine's full body.

Grilled bone-in ribeye with black pepper crust

The wine's fresh acidity keeps the pairing lively.

Aged Pecorino with roasted quince and olive oil

The pairing leaves room for the wine's firm tannins.

More from Chianti Classico

Frequently Asked

What is Il Molino di Grace Il Margone 2021?

Il Molino di Grace Il Margone 2021 is a Sangiovese from Chianti Classico, Italy.

What does Il Molino di Grace Il Margone 2021 taste like?

Il Molino di Grace Il Margone 2021 has a full body, fresh acidity, and firm tannins.

When should Il Molino di Grace Il Margone 2021 be opened?

The canonical CAI full drinking arc is 2026-2050. Within that arc, the peak window is 2028-2042. The full arc is the broader period the wine may drink well; the peak window is when it is most likely to show its best balance. Storage, fill level, cork condition, and preference can shift the decision. Taste before adding more air or holding the rest.

What pairs with Il Molino di Grace Il Margone 2021?

Pair this wine with Braised lamb shanks with rosemary and garlic; Grilled bone-in ribeye with black pepper crust; or Aged Pecorino with roasted quince and olive oil.